India is a land of different cultures and communities and its rich heritage and traditions speak loudly while celebrating various festivals around the year. While various communities and cultures around the country celebrate their respective festivals in their own different manners, Offer these 10 Best traditional Diwali recipes for this Diwali something which is common among each and every one of them.
While Sweets are often been regarded as the token of love and happiness which can be shared with your friends and family members on various occasions, there are various other sweet and salty recipes which can turn the whole moment, into a lifetime memory. Having said that, let’s take a look at top 10 best traditional Diwali recipes which can add a lot more magic into your Diwali moments this year.
Kaju Katli |10 Best traditional Diwali recipes for this Diwali
Kaju katli is one of the most famous sweets cherished across every part of the Indian Territory. While most of the north Indian people are said to be having a “Sweet Tooth”, this sweet is been loved by almost each and everyone around.
Kaju katli is generally made up of milk solids mixed with loads of Cashew nuts involved in the whole recipe. While Milk is first boiled at high temperatures and then cooled down to low temperatures, Milk solids are extracted after a number of filtering processes and steps and Same is then mixed with sugar or Sugar powder along with loads of Cashew nuts added into the mixture. Once cooled down, the Lip smacking “ Kaju Katli” is ready to be served to make your Diwali, a perfect “ Sweet Treat”.
Gajar Halwa |10 Best traditional Diwali recipes for this Diwali
Gajar halwa or Carrot halwa is another most famous dessert when it comes to the auspicious occasion of Diwali. While the recipe of this tempting Dessert is quite simple, it all depends on how much sweetness you want to add in your recipe within the process.
The Carrots are first boiled and then graded to form a good amount of mixture to be boiled along with loads of milk and sugar in a cookware. Once done with the proper cooking of the whole mixture, the derived mixture is further cooked for few more minutes while adding loads of Dry fruits within the same. that’s it! Your favorite Diwali desert is all set to be craved upon.
Rava kheer |10 Best traditional Diwali recipes for this Diwali
Rava Kheer which is also been known as Suji or Semolina across various parts of the country is first roasted in cookware at low flame to start with the cooking process of Rava kheer. Once getting a light brown color, the whole mixture is then poured into a big utensil of Milk and then cooked further while adding lots of nuts as per your taste and preference.
This would not only be healthy but would certainly add an extra punch to your Diwali recipe ideas this year.
Badaam Halwa |10 Best traditional Diwali recipes for this Diwali
Badaam Halwa or almonds are quoted to be one of the healthiest nuts available around and when it comes to serving all the fitness conscious people this Diwali, Badaam halwa can come up as the best alternative to the traditional high calorie based sweets.
While preparing the same, you can add either the wholesome Almonds for the Halwa or add some Milk solids alongside to add to the taste factor. Once you cook the whole mixture by adding a little bit of water and sugar alongside, the resultant mixture is hard to resist and you must hop into the ready to eat Badaam Halwa.
Shahi Tukda |10 Best traditional Diwali recipes for this Diwali
Shahi tukda can be quoted as one of the oldest Sweet recipes cherished around every part of a world with the same joy. The Recipe start with frying the Breadcrumbs in a deep frying pan with some oil and then soaking the same in milk mixed along with some sugar for quite some time after being cooled down.
The sweet is then served after spreading some crushed nuts or coconut on the top and is ready to be cherished to make your Diwali moments, a “ Sweet memory”.
Paneer Bagh-e-Bahaar |10 Best traditional Diwali recipes for this Diwali
While we had a lot of sweetness till now, let’s have a look at some of the Salty and spicy recipes to crave upon this Diwali. Paneer Bagh-E-Bahar is one such recipe which carries a flavor of the Indian state of Punjab alongside. Talking about the recipe, the dish is made while cooking a combination of vegetables along with loads of cottage cheese, nuts, and spices.
First of all, Paneer gets marinated along with all the other vegetables in a flavorful mixture of Yogurt and spices and further cooked along with gravy made of onions and tomatoes. You can add Salt and spices as per your taste buds.
Rabdi |10 Best traditional Diwali recipes for this Diwali
Rabdi is one of the fewest Desserts which embark the rich tradition of Indian culture and taste in one wholesome mixture filled with milk and sugar. While Rabdi is made out of full-fat milk, it is then thickened further by adding some sugar and putting some cardamom and dry fruits on the top.
It is one of the trendiest sweets coming from the Punjabi culture and tastes best when served chilled and you can also have it along with Chapatti and paratha.
Motichoor laddoos |10 Best traditional Diwali recipes for this Diwali
Motichoor laddos are one of another very famous sweets which come as a trendy option to serve at the occasion of Diwali in India. While the recipe generally includes the mixture of Besan, ghee, and sugar, nothing can beat the handmade ladoos made by mothers in India. Doesn’t matter if it’s Diwali, Holi or any other festival, Multicolor laddos is an all-season favorite for many.
Gulab Jamun |10 Best traditional Diwali recipes for this Diwali
While we are talking about the most traditional recipes on Diwali, nothing can still beat the evergreen dessert Gulab jamun in a country like India. Although it is generally made up of Maida, sugar and milk solids, its taste is something which would take you to a joy ride for sure. Quite easily, it’s a mass favorite sweet or dessert in India.
Palak Puri |10 Best traditional Diwali recipes for this Diwali
Palak puri can add a whole different flavor to your Diwali plans and while you will be hopping on to loads of Sweets, Palak puri can make you feel a bit easy on that side while keeping the taste buds busy.
The Palak puri is prepared while boiling spinach and then mixing it up with wheat flour, spices and curd after getting all the water inside to be drained. The wholesome mixture is then deep fried like the traditional Pakodas and your favorite Palak puri is ready to be served.
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